Rob Haley, an up-and-coming chef and restaurateur in London, is grief-stricken when he loses his wife. With encouragement from his infamous friend and real life TV Chef Gordon Ramsay, Rob decides to spice up his life by turning a run-down country pub into a gourmet restaurant. His food catches the eye – and tastebuds – of beautiful American food critic Kate Templeton and they soon both write a recipe for love that that leaves both their hearts–and their stomachs–full.
